Friday, February 10, 2017

Sat. 2/11-Fri. 2/17

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 2 pkg meatballs
In freezer: approx. 1/3 cooked chicken

Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies

creamy spinach and sausage pasta
chicken tortellini alfredo with veggies (use chicken in freezer)

easy taco pie 


Saturday:


Sunday: (D Cub Scouts 5:00; J Cub Scouts 7:00)
chicken wild rice soup, grilled cheese, fruit


Monday: (C dance clinic 6:30-8:00)
pigs in a blanket, mac and cheese, veggies


Tuesday: (Z PTC 4:30; C dance performance at basketball game meet at 6:00)
Probably eat out


Wednesday: (J piano 4:30; C dance 4:45)
bacon cheddar ranch pinwheels (add chopped chicken), salad/veggies and dip, fruit, cottage cheese, chips


Thursday:
Take kids to Emporia to meet Mom and Dad
Eat on road or in Emporia


Friday:
DATE NIGHT

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