Sat. 5/20-Fri. 5/26

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 1 pkg meatballs
In freezer: cooked chicken
In freezer: 1 lb ground ham
In freezer: quart of chicken and wild rice soup X 2
In freezer: taco soup

Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)

chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies
easy Mexican lasagna (50 minutes to bake) or tortilla lasagna
burrito bake
taco chicken bowls, fruit (slow cooker--8 hours)
Creamy garlic basil chicken with asparagus


To use:
sweet potatoes

CSA this week:
bok choy (use in a salad)
strawberries
kale
farm fresh eggs (1 dozen)

1. 
2. 
3. 
4. Crispy Butter Cream Chicken, roasted rainbow carrots, cucumber salad, bread
5. 
6.
7. 
easy fruit cobbler

Breakfasts and lunches:
scrambled, poached, or over easy eggs (toad in a hole??), bacon or sausage, fruit or yogurt
yogurt bowls
deli meat roll ups


Saturday:
Newton for lunch; bring fruit!!
shish-ke-babs, grilled corn on the cob, grilled asparagus, watermelon and cantaloupe 


Sunday:
Cub Scouts promotion night; eat out after with Billye ??


Monday: (A no school; C gymnastics 7:00; D history center 7:00 and track banquet)

taco spaghetti, fruit, salad


Tuesday: (big kids last day school, out at 1:00)
creamy tuscan garlic chicken
Asian kale slaw with ginger peanut dressing, sauteed or grilled chicken or pork or steak (serve in tortillas for a wrap; make extra dressing to use as marinade)


Wednesday: (J music 4:30; C dance 4:45--last one; CSA pick up 5:30 BAG!! J and D swimming test 6:30)
Leftovers, snacky supper, or ?????????



Thursday: (Z last day of school; C music lessons 6:00)
chicken parmesan pasta bake, fruit (make ahead)



Friday: (D track meet until ??)
scrambled eggs, breakfast sausage patties, sauteed mushrooms and onions, fruit

Sat. 5/13-Fri. 5/19

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 1 pkg meatballs
In freezer: cooked chicken
In freezer: 1 lb ground ham
In freezer: quart of chicken and wild rice soup X 2
In freezer: taco soup

Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies
easy Mexican lasagna (50 minutes to bake) or tortilla lasagna
burrito bake
taco chicken bowls, fruit (slow cooker--8 hours)


To use:
sweet potatoes
asparagus
1.
2.
3. Creamy garlic basil chicken with asparagus
4. 
5. 
6.
7. 
easy fruit cobbler




Saturday:
brats and hot dogs, broccoli/cauliflower salad, watermelon, corn on the cob, chips


Sunday: (Mother's Day)
 grilled salmon with asparagus (crescent roll asparagus spirals ??) and berry almond salad with creamy berry dressing, hamburger patties for kids alternate, corn on the cob


Monday: (C gymnastics 7:00)
pork carnitas, mexican street corn casserole (use frozen corn)


Tuesday:
chicken and zucchini stir fry with black rice or wild rice (kids choose)


Wednesday: (J music 4:30, C dance 4:45, CSA pickup 5:30-6:30)
taco pasta salad (make ahead!)


Thursday: (C music 6:00)
chicken parmesan pasta bake, fruit (make ahead)


Friday: (A partial day school; Doug track meet)
leftovers or snacky supper or ????

Sat. 5/6-Fri. 5/12

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 1 pkg meatballs
In freezer: cooked chicken
In freezer: 1 lb ground ham
In freezer: quart of chicken and wild rice soup X 2
In freezer: taco soup

Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies
easy Mexican lasagna (50 minutes to bake) or tortilla lasagna


To use:
sweet potatoes
asparagus
1. burrito bake
2.taco chicken bowls, fruit (slow cooker--8 hours)
3. 
4. 
5. 
6. 
7. 
easy fruit cobbler



Saturday:
Chloe's dance recital
BBQ with mom and dad (get pulled pork and/or brats out of freezer)


Sunday: (Cub Scouts 5:00 at the police station)
Creamy garlic basil chicken with asparagus
cut up chicken for Tuesday night; make Huli-Huli BBQ sauce


Monday: (C gymnastics 7:00)
french toast, scrambled eggs with cheese, fruit


Tuesday:
make Hawaiian chicken for school
chicken and wild rice soup (freezer), grilled cheese


Wednesday: (J piano 4:30; C dance 4:45)
make your own sandwiches (deli meat, cheese, bread, Hawaiian rolls), fruit, cottage cheese, chips


Thursday: (C piano 6:00)
chicken parmesan pasta bake, fruit (make ahead)


Friday: (D track meet)
leftovers, snacky supper, or take out

Sat. 4/29-Fri. 5/5

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 1 pkg meatballs
In freezer: cooked chicken
In freezer: 1 lb ground ham
In freezer: quart of chicken and wild rice soup X 2


Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies
easy Mexican lasagna (50 minutes to bake) or tortilla lasagna
To use:
sweet potatoes

1. taco soup (crock pot on low while at zoo), tortilla chips, avocado/guacamole (if ripe)
2.taco chicken bowls, fruit (slow cooker--8 hours)
3. 
4. 
5. 
6. 
7. 
easy fruit cobbler

Saturday:
Cub Scout activity, eat there


Sunday:
eat out in Wichita after shopping OR order pizza


Monday: (C gymnastics 7:00)
 baked ravioli, salad


Tuesday:
 taco soup (crock pot on low while at zoo), tortilla chips, avocado/guacamole (if ripe)


Wednesday: (J piano 4:30; C recital practice 5:00)
grab food on the go


Thursday: (C recital practice 5:00; D track meet0
pizza sloppy joes, green beans


Friday:
Creamy garlic basil chicken with asparagus

Sat. 4/22-Fri. 4/28

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 1 pkg meatballs
In freezer: cooked chicken
In freezer: 1 lb ground ham
In freezer: quart of chicken and wild rice soup X 2


Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies

To use:
sweet potatoes
avocados

1. 
2. taco chicken bowls, fruit (slow cooker--8 hours)
3. easy Mexican lasagna (50 minutes to bake) or tortilla lasagna
4. 
5. creamy garlic butter tuscan shrimp (?), salad
6. 
7. 
easy fruit cobbler


Saturday:
Billye's birthday: grill or eat out?


Sunday: (Cub Scouts 5:00; Committee 6:00)
one pot creamy spaghetti and sausage (tomato sauce, tomatoes, onion)--use either chicken sausage or meatballs, salad
baked ravioli, salad


Pick up ingredients for slow cooker chicken pot pie!!
Monday:
Kids' school program leave by 6:15; Mom and Dad coming
Cowboy casserole, jello, etc. (Mom bringing)


Tuesday: (D track meet; home late)
fried sausage, macaroni and cheese, carrots and dip, fruit
put together slow cooker chicken pot pie X 2; bake biscuits


Wednesday: (J music 4:30; C dance 4:45)
slow cooker chicken pot pie
grab take out on way to Wichita or order pizza


Thursday: (C music 6:00)
baked ravioli, salad
slow cooker chicken pot pie (reheat after school; should be already cooked)


Friday: (D track meet, home late)
leftovers or order pizza
Glow Dance 6:00; grab something on way and/or eat pizza there

Sat. 4/15-Fri. 4/21

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 1 pkg meatballs
In freezer: cooked chicken
In freezer: 1 lb ground ham
In freezer: quart of chicken and wild rice soup X 2


Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies

To use:
broccoli
sweet potatoes
mangoes
avocadoes

1. 
2. taco chicken bowls, fruit (slow cooker--8 hours)
3. easy Mexican lasagna (50 minutes to bake) or tortilla lasagna
4. 
5. creamy garlic butter tuscan shrimp (?), salad
6. 
7. 
easy fruit cobbler



Saturday:
In Topeka
Happy birthday Zoey!


Sunday: (Easter)
ham loaf/balls, potato casserole, roasted asparagus and green beans, fruit salad, cupcakes


Monday: (NO SCHOOL; C gymnastics 7:00)
lasagna, salad, garlic snap peas, sourdough or Italian bread


Tuesday: (D track meet, home late)
one pot creamy spaghetti and sausage (tomato sauce, tomatoes, onion)--use either chicken sausage or meatballs, salad


Wednesday: (J piano 4:30; C dance 4:45)
chicken and wild rice soup, grilled cheese, fruit


Thursday: (C piano 6:00)
DIY pizza (Jeremiah's request)


Friday: (All 3 kids doctor 2:30; D track meet, home late)
leftovers

Sat. 4/8-Fri. 4/14

In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 1 meal baked ziti
In freezer: 2 pkg meatballs
In freezer: cooked chicken
In freezer: 1 lb ground ham
In freezer: quart of chicken and wild rice soup X 2


Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup 
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
Grilled chilli lime chicken fajita salad
cheesy chicken florentine
 lemon bars
one pot roasted drumsticks with potatoes and veggies

To use:
broccoli
sweet potatoes
mangoes
avocadoes

1. 
2. taco chicken bowls, fruit (slow cooker--8 hours)
3. easy Mexican lasagna (50 minutes to bake) or tortilla lasagna
4. one pot creamy spaghetti and sausage (tomato sauce, tomatoes, onion)--use either chicken sausage or meatballs, salad
5. creamy garlic butter tuscan shrimp (?), salad
6. eat out on way to Topeka
7. bowling banquet
easy fruit cobbler



Saturday:
grill brats/hot dogs/hamburgers, broccoli salad, watermelon


Sunday;( bowling banquet 1:00; Cub Scouts den meetings 5:00)
leftovers from bowling banquet, broccoli salad


Monday: (C gymnastics 7:00)
sausage with veggies (zucchini) and pesto cream sauce; fruit; broccoli salad and/or cauliflower


Tuesday: (track meet, Doug late)
pasta, sauce, and meatballs; salad


Wednesday: (J piano 4:30; C dance 4:45)
Sweet potato enchilada stack, corn (make ahead meal)


Thursday: (C piano 6:00)
leftovers (BBQ?)


Friday: (Good Friday no school; cabinet bid 5:00; D track meet 8:00-4:00ish; big kids Penner birthday party 4:00-6:00)
Heading to Topeka