Sat. 2/2-Fri. 2/8

PLAN:
thaw pork shoulder; cook in slow cooker
make roll-up and put in fridge
make unstuffed shells casserole (hamburger in fridge)
cook hamburger for taco pie



Saturday: (J ball game 9:00 COE; D bowling lv noon)
30 minute ground beef enchilada skillet dinner, salad/veggies, corn (hamburger already cooked, in fridge_


Sunday; (J Scouts 3:00; D Scouts 5:30 ??; Super Bowl; J's ADOPTION DAY)
pork carnitas


Monday: (C dance 5:15-7:15)
chicken salad roll ups (ground cooked chicken in downstairs freezer)


Tuesday:  (D bowl El D)
unstuffed shells casserole (make ahead!), salad


Wednesday:
easy taco pie and Mexican hot chocolate cookies 


Thursday: (J and Z chiro 3:45; J music 4:30-5:00; C gymnastics 6:30-7:30; J practice 6:45-7:45; D bowl; D Round Table in Wichita 7:00-?)
leftovers or sandwiches or ???


Friday:
chicken and rice meal from downstairs freezer

Sat. 1/26-Fri. 2/1

PLAN:
make barley veggie soup
cook hamburger for Tuesday and Thursday (freeze 2nd pound if not serving this week)
cook chicken for Wednesday

Saturday:
tasty teriyaki chicken (crock pot)


Sunday: (Pack meeting 5:00)
simple French bread pizza, salad/veggies


Monday: (C dance 5:15-7:15; J practice 7:45-8:45; D history center El D 7:00)
hearty sausage and barley vegetable soup (cook in slow cooker), Sandwiches, cottage cheese, applesauce


Tuesday: (J and Z program 6:00; D competition until 7:00)
30 minute ground beef enchilada skillet dinner


Wednesday: (Z chiropractor 4:00)
macaroni and cheese chicken soup with cheesy crostini


Thursday: (J music 4:30-5:00; C gymnastics 6:30-7:30; J practice 6:45-7:45; D competition until 6:00)
unstuffed shells casserole (make ahead!), salad


Friday:
leftovers, snacky supper, or ??

Sat. 1/19-Fri. 1/25

PLAN:
cook chickens and make stock
thaw roast
cook sausage, make muffins

Saturday: (D bowling tourney 4:30 am - 5:00 pm; J basketball game at COE 9:30)
shredded balsamic beef roast, honey balsamic green beans, crusty bread


Sunday: (D Scouts 5:30-7:30; J no Scouts)
chicken and noodles, mashed potatoes, green beans


Monday: (inservice day, kids no school; C dance 5:15-7:15; J practice 7:45-8:45)
sunrise breakfast skillet, muffins, fruit salad


Tuesday: (girls chiro 4:00; D NO PRACTICE)
honey lemon ginger chicken, rice, broccoli


Wednesday:
30 minute skillet lasagna of wonder, salad


Thursday: (J music 4:30-5:00; C gymnastics 6:30-7:30; J practice 6:45-7:45; D bowling tournament)
deli sandwiches or chef salad, fruit


Friday:
leftovers, take out, snacky supper, ???

Sat. 1/12-Fri. 1/18

PLAN:
thaw frozen breakfast sausage, chili, and Hawaiian chicken
cut up chicken for teriyaki


Saturday: (J ball game Leon 10:00)
baked sausages and apples sheet pan dinner (use sweet potato; sausage in freezer)


Sunday: (Scouts 5:30-7:30)
breakfast burritos (cooked sausage in freezer), fruit


Monday: (C dance 5:15-7:15; J practice 7:45-8:45)
Chili (from freezer), cinnamon rolls


Tuesday: (D no practice)
Kids need sack lunches
teriyaki chicken, rice, steamed broccoli


Wednesday: 
one pot sausage and sun dried tomato pasta


Thursday: (J music 4:30-5:00; C gymnastics 6:30-7:30; J practice 6:45-7:45)
shredded Hawaiian chicken sandwiches (freezer), baked Brazilian pineapple, cottage cheese


Friday:
Slow cooked corn chowder, crusty bread, fruit

Sat. 1/5-Fri. 1/11

PLAN:
thaw meat for carnitas
premake chicken nuggets, cook pasta for mac and cheese
thaw chili

Saturday:
baked sausages and apples sheet pan dinner (use sweet potato; sausage in freezer)


Sunday: (Scouts 5:30-7:30)
shredded Mexican beef carnitas (freezer), salad


Monday: (C dance 5:15-7:15; J practice 7:45-8:45)
queso (with sausage) and chips, veggies


Tuesday: (girls chiro 4:00)
chicken nuggets, mac and cheese, green beans


Wednesday:
creamy spinach and sausage one pot meal (do not precook pasta)


Thursday: (J chiro 4:00; J music 4:30-5:00; C gymnastics 6:30-7:30; J practice 6:45-7:45)
Chili (from freezer), cinnamon rolls


Friday:
leftovers or ??