Saturday, January 30, 2016

Sat. 1/30-Fri. 2/5

To make to use up produce:
checauliflower cheese soup (slow cooker),
broccoli-cauliflower salad

loaded potato soup
steamed asparagus with hollandaise sauce
butternut squash sausage and kale (???) OR zupa Toscana
crushed tomatoes
broccoli-cheese soup
hamburger veggie soup
lemon bars


Saturday: (Doug bowling all day)
leftovers or pizza

Sunday:
chicken tenders with hollandaise, asparagus, broccoli cauliflower salad


Monday: (C gymnastics 6:00)
cheeseburger soup


Tuesday:
beef stew


Wednesday:
Jeremiah's adoption day!
broccoli, cheese and rice: make with chicken!


Thursday: (C dance 4:15)
corn chowder


Friday:
creamy sausage and spinach pasta (substitute kale for spinach)

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