Sat. 2/29-Fri. 3/6

Saturday: (C bball 9:00 COE; J bball 3:00 Augusta)
baked potatoes bar with chili, bacon, cheese, etc.


Sunday: (Scouts 5:30)
Pulled pork with baked sweet potatoes


Monday: (Kids no school; C dance 6:15-7:15)
orange broccoli stir fry (chicken)


Tuesday:
bierocks, pan fried brussel sprouts and cabbage


Wednesday: (J bball 6:30-7:30)
 cheesy chicken and rice (southwest)


Thursday:
one pan roasted garlic potatoes, asparagus, and sausage


Friday: (C ball 7:30-8:30)
ham fettuccini bake (make ahead), salad, fruit