PLAN:
make barley veggie soup
cook hamburger for Tuesday and Thursday (freeze 2nd pound if not serving this week)
cook chicken for Wednesday
Saturday:
tasty teriyaki chicken (crock pot)
Sunday: (Pack meeting 5:00)
simple French bread pizza, salad/veggies
Monday: (C dance 5:15-7:15; J practice 7:45-8:45; D history center El D 7:00)
hearty sausage and barley vegetable soup (cook in slow cooker), Sandwiches, cottage cheese, applesauce
Tuesday: (J and Z program 6:00; D competition until 7:00)
30 minute ground beef enchilada skillet dinner
Wednesday: (Z chiropractor 4:00)
macaroni and cheese chicken soup with cheesy crostini
Thursday: (J music 4:30-5:00; C gymnastics 6:30-7:30; J practice 6:45-7:45; D competition until 6:00)
unstuffed shells casserole (make ahead!), salad
Friday:
leftovers, snacky supper, or ??
No comments:
Post a Comment