Thursday, April 19, 2018

Sat. 4/21-Fri. 4/27

Plan:
cook wild rice
cook Italian sausage
make broccoli soup (double recipe)

Saturday:
Guys at Centennial until late
Eat out with girls


Sunday: (Cub Scouts 6:00)
huli huli chicken (crock pot); asparagus, fresh pineapple


Monday: (C music 7:00-7:30; D WWIIHC in Wichita)
Out to eat for Billye's birthday ???


Tuesday: (Z dance 4:45-5:30; D middle school track meet)
chicken and wild rice soup (sub heavy cream for cream of mushroom soup, add seasoning as needed), grilled cheese, fruit 


Wednesday: (J music 4:30-5:00; C dance 6:45-7:30)
one pan sausage and tortellini, veggies, salad (?)


Thursday: (C & Z recital rehearsal 5:00-7:30)
broccoli soup (double; make ahead and reheat), DIY sandwiches, chips, cottage cheese, fresh fruit and veggies (pack snacks for girls)


Friday: (C&Z recital rehearsal 5:00-7:30; D track meet until late)
pizza; pack snacks for girls

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