Sat. 3/10-Fri. 3/16

Plan:
make lemon bars (this week's chef is Chloe)
cook chicken; make bone broth
make chicken salad
get meatballs out of freezer
pre-cook hamburger for Tuesday



Saturday:
salmon with baked sweet potatoes, asparagus and hollandaise sauce


Sunday: (Cub Scouts 6:00-7:00; Linda Odom and family in town evening)
cashew chicken rotini salad


Monday: (Chloe music 7:00-7:30)
pasta and meatballs


Tuesday: (C gymnastics 4:30-5:30; Z dance 4:45-5:30)
beefy tortellini skillet, green beans


Wednesday: (J music 4:30-5:00; C dance 6:45-7:30; Doug's birthday)
Eat out!!


Thursday: (Doug and big kids no school)
lasagna, salad


Friday: (Doug and kids no school)
Enchilada casserole, corn