Thursday, November 17, 2016

Sat. 11/19-Fri. 11/25

Cooking plan:
Sunday: cook chicken, make chicken stock
Wednesday: make pumpkin pecan pie bars, sweet potatoes
Thursday: prep turkey and stuffing

Saturday: (Thunder hockey game)
eat out

Sunday: (Cub Scouts)
pizza sloppy joes, salad, fruit

Monday: (C gymnastics 7:00)
Biscuits and gravy, fresh fruit

Tuesday: (big kids Grandparents Day program)
Cool ranch shredded chicken tacos (freezer friendly; slow cooker), apple brie salad

Wednesday: (NO SCHOOL; C piano 3:30; J piano 4:45)
Ham and cheese breakfast casserole and cinnamon apple dutch baby pancake

Thursday: (Thanksgiving)
Newton for lunch at noon
chicken parmesan baked pasta, veggies

Thanksgiving dinner at home:
turkey and stuffing
sweet potatoes
roasted carrots and parsnips
Skip the can green bean casserole
Holiday honeycrisp salad
pumpkin pecan pie bars

turkey and noodles over mashed potatoes

No comments:

Post a Comment