In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 2 meals baked ziti
In freezer: 3 pkg meatballs
In freezer: 1 burrito pie
In freezer: approx. 1/3 cooked chicken
Swedish meatballs (add sour cream to the sauce and you have stroganoff without condensed soup)
creamy tuscan garlic chicken
chicken gnocchi soup
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
cranberry avocado spinach salad with chicken and poppy seed dressing (use cooked chicken in freezer)
Grilled chilli lime chicken fajita salad
1.
2.
3.
4.
5.
6. cheesy chicken florentine
7.
Alternate: pancakes/waffles, scrambled eggs
Treat: lemon bars
PLAN:
make cheeseburger soup (including cooking it), cool and put in fridge (consider doubling for leftovers/lunches/future meal)
thaw meatballs, ziti, and burrito pie in fridge
make lemon bars if time
make Bake one freeze one apple crisp (split this recipe between two 8X8 pans) if time
Saturday: (D bowling possibly until 8:00)
DIY tortilla pizzas
Sunday: (pack meeting 5:00)
creamy spinach and sausage pasta
Monday: (C gymnastics 7:00)
spaghetti and meatballs
Tuesday: (D home approx. 6:30)
Freezer: burrito pie
Wednesday: (J piano 4:30; C dance 4:45)
cheeseburger soup (make ahead and heat in crock pot while at lessons)
Thursday: (C piano 6:00; D Scouting meeting)
Freezer: baked ziti
Friday:
chicken tortellini alfredo with veggies (use chicken in freezer)
Friday, January 27, 2017
Friday, January 20, 2017
Sat. 1/21-1/27
In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 2 meals baked ziti
In freezer: 3 pkg meatballs
In freezer: 1 burrito pie
In freezer: approx. 1/3 cooked chicken
creamy tuscan garlic chicken
chicken gnocchi soup
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
cranberry avocado spinach salad with chicken and poppy seed dressing (use cooked chicken in freezer)
Grilled chilli lime chicken fajita salad
1.
2.
3.
4.
5.
6.
7.
Alternate: pancakes/waffles, scrambled eggs
Possible side: broccoli cauliflower salad
Treat: make Doubletree cookies (uses lemon, chocolate chips, pecans, rolled oats)
PLAN:
Saturday: vinegar wash and package blueberries; juice key limes and make key lime pie (if enough juice, make one freeze one); sausage (link and ground) and hamburger (2 lbs) out of freezer; make cauliflower sauce if time
Sunday: make molten lava cake; make zuppa toscana; cook hamburger and put togther sloppy joes (put in fridge); make cauliflower sauce if not made Saturday; cut up sausage
Saturday:
blueberry orange pancakes, scrambled eggs with ham and cheese, blueberry pineapple orange parfaits (layer with stabilized whipped cream), blueberry monkey bread
Sunday: (Cub Scouts 5:00)
zuppa Toscana (consider doubling for a future meal), grilled cheese, Slow cooker chocolate lava cake (3-4 hours high, 6-8 hours low)
Monday: (C gymnastics 7:00; Doug History Center 7:00)
ravioli bake with garlic cauliflower sauce and marinara
Tuesday: (Doug home late)
creamy spinach and sausage pasta
Wednesday: (J piano 4:30-5:00; C dance 4:45-5:30)
(Bacon) Cheeseburger slow cooker sloppy joes (good for an activity night; 5-6 hrs on low; 2-3 on high), corn, Easy Key Lime Pie
Thursday: (C piano 6:00; Doug home around 7:00)
leftovers, snacky supper, or take out
Friday: (Molly vet 4:45; Doug home for supper)
In freezer: 1 chicken pot pie
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 2 meals baked ziti
In freezer: 3 pkg meatballs
In freezer: 1 burrito pie
In freezer: approx. 1/3 cooked chicken
creamy tuscan garlic chicken
chicken gnocchi soup
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
Bake one freeze one apple crisp (split this recipe between two 8X8 pans)
cranberry avocado spinach salad with chicken and poppy seed dressing (use cooked chicken in freezer)
Grilled chilli lime chicken fajita salad
1.
2.
3.
4.
5.
6.
7.
Alternate: pancakes/waffles, scrambled eggs
Possible side: broccoli cauliflower salad
Treat: make Doubletree cookies (uses lemon, chocolate chips, pecans, rolled oats)
PLAN:
Saturday: vinegar wash and package blueberries; juice key limes and make key lime pie (if enough juice, make one freeze one); sausage (link and ground) and hamburger (2 lbs) out of freezer; make cauliflower sauce if time
Sunday: make molten lava cake; make zuppa toscana; cook hamburger and put togther sloppy joes (put in fridge); make cauliflower sauce if not made Saturday; cut up sausage
Saturday:
blueberry orange pancakes, scrambled eggs with ham and cheese, blueberry pineapple orange parfaits (layer with stabilized whipped cream), blueberry monkey bread
Sunday: (Cub Scouts 5:00)
zuppa Toscana (consider doubling for a future meal), grilled cheese, Slow cooker chocolate lava cake (3-4 hours high, 6-8 hours low)
Monday: (C gymnastics 7:00; Doug History Center 7:00)
ravioli bake with garlic cauliflower sauce and marinara
Tuesday: (Doug home late)
creamy spinach and sausage pasta
Wednesday: (J piano 4:30-5:00; C dance 4:45-5:30)
(Bacon) Cheeseburger slow cooker sloppy joes (good for an activity night; 5-6 hrs on low; 2-3 on high), corn, Easy Key Lime Pie
Thursday: (C piano 6:00; Doug home around 7:00)
leftovers, snacky supper, or take out
Friday: (Molly vet 4:45; Doug home for supper)
In freezer: 1 chicken pot pie
Friday, January 13, 2017
Sat. 1/14-Fri. 1/20
In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 2 meals baked ziti
In freezer: 3 pkg meatballs
In freezer: 1 burrito pie
In freezer: 1 chicken pot pie
In freezer: approx. 1/3 cooked chicken
To use: 8 oz Velveeta in fridge
To use: 1/2 pkg spinachChicken and vegetables with mustard herb sauce, rice
zuppa Toscana
creamy tuscan garlic chicken
chicken gnocchi soup
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
PLAN:
Saturday: cut pineapple; pizza crusts out of freezer; ham steak out of freezer, hamburger X 2 out of freezer
Sunday: shred, blanch,and freeze potatoes, cook hamburger and sausage
Monday: make corn chowder, B&G and egg casseroles
1.
2.
3.
4.
5.
6.
7.
Alternate: pancakes/waffles, scrambled eggs
Possible side: broccoli cauliflower salad
Treat: make Doubletree cookies (uses lemon, chocolate chips, pecans, rolled oats)
Saturday:
Hawaiian pizza (ONLY IF RECEIVE PINEAPPLE!!) (uses pizza crust, pineapple; need pizza sauce, mozzarella cheese, Canadian bacon)
Sunday: (Cub Scouts at 5:00 ??)
Ham and cheese ziti (uses spinach, part of a ham steak; need: cheese) with a veggie side
Monday: (NO SCHOOL; C gymnastics 7:00)
slow cooked corn chowder (uses rest of ham steak, cream cheese; need: frozen corn, cream corn, shredded hash brown potatoes); grilled cheese
Tuesday: (Doug home after 6:30)
pizza sloppy joes (uses hamburger, hawaiian buns; need: pizza sauce, mozzarella cheese--see pizza above); broccoli with cheese sauce (uses velveeta; need broccoli unless get in basket) add some of the kumato tomatoes
Wednesday: (J piano 4:30-5:00; C dance 4:45-5:30)
biscuits and gravy casserole (needs: biscuits unless make homemade, sausage), egg casserole (needs: cheese), fresh fruit
Thursday: (C piano 6:00)
Mexican rice skillet (uses rice, hamburger, rotel, frozen corn--1 C. from corn chowder; need: cheese) add some of the kumato tomatoes
Friday:
freezer meal
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 2 meals baked ziti
In freezer: 3 pkg meatballs
In freezer: 1 burrito pie
In freezer: 1 chicken pot pie
In freezer: approx. 1/3 cooked chicken
To use: 8 oz Velveeta in fridge
To use: 1/2 pkg spinachChicken and vegetables with mustard herb sauce, rice
zuppa Toscana
creamy tuscan garlic chicken
chicken gnocchi soup
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
PLAN:
Saturday: cut pineapple; pizza crusts out of freezer; ham steak out of freezer, hamburger X 2 out of freezer
Sunday: shred, blanch,and freeze potatoes, cook hamburger and sausage
Monday: make corn chowder, B&G and egg casseroles
1.
2.
3.
4.
5.
6.
7.
Alternate: pancakes/waffles, scrambled eggs
Treat: make Doubletree cookies (uses lemon, chocolate chips, pecans, rolled oats)
Saturday:
Hawaiian pizza (ONLY IF RECEIVE PINEAPPLE!!) (uses pizza crust, pineapple; need pizza sauce, mozzarella cheese, Canadian bacon)
Sunday: (Cub Scouts at 5:00 ??)
Ham and cheese ziti (uses spinach, part of a ham steak; need: cheese) with a veggie side
Monday: (NO SCHOOL; C gymnastics 7:00)
slow cooked corn chowder (uses rest of ham steak, cream cheese; need: frozen corn, cream corn, shredded hash brown potatoes); grilled cheese
Tuesday: (Doug home after 6:30)
pizza sloppy joes (uses hamburger, hawaiian buns; need: pizza sauce, mozzarella cheese--see pizza above); broccoli with cheese sauce (uses velveeta; need broccoli unless get in basket) add some of the kumato tomatoes
Wednesday: (J piano 4:30-5:00; C dance 4:45-5:30)
biscuits and gravy casserole (needs: biscuits unless make homemade, sausage), egg casserole (needs: cheese), fresh fruit
Thursday: (C piano 6:00)
Mexican rice skillet (uses rice, hamburger, rotel, frozen corn--1 C. from corn chowder; need: cheese) add some of the kumato tomatoes
Friday:
freezer meal
Thursday, January 5, 2017
Sat. 1/7-Fri. 1/13
In freezer: 1 meal of roast turkey, sweet potato side, green beans (NOT casserole)
In freezer: cool ranch shredded chicken taco meat X 1 meal
In freezer: cheesy cauliflower soup base (add cheese and heavy cream)
in freezer: 2 meals baked ziti
Chicken and vegetables with mustard herb sauce, rice
zuppa Toscana
creamy tuscan garlic chicken
chicken gnocchi soup
one skillet chicken enchilada pasta (consider subbing green enchilada sauce for the red)
PLAN:
Make meatballs and cook chicken
Make stock
Freeze one chicken pot pie
Make empanadas
Make burrito pie (freeze one)
Make chili
Saturday:
Spaghetti and meatballs, salad, bread
Sunday: (Cub Scouts at 5:00)
JEREMIAH SNACK FOR CUB SCOUTS
chicken pot pie, salad
Monday: (C gymnastics 7:00; D home 6:00)
Empanadas, corn
Tuesday: (D home 5:00ish)
) Burrito pie, corn
Wednesday: (J piano 4:30-5:00; C dance 4:45-5:30; D home 6:00)
Chili, cinnamon rolls
Thursday: (D competition in El D; home 6:30ish)
Pigs in a blanket, mac and cheese, green beans
Friday: (D home 6:00)
Leftovers or pancakes and scrambled eggs
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