Sat. 11/7-Fri. 11/13

Saturday:
leftovers


Sunday:
spaghetti squash pizza pie (spaghetti squash, roma tomatoes/frozen marinara)


Monday:
Hot Ham and Cheese Pinwheels, apples


Tuesday:
creamy orzo with chicken sausage (use chayote squash)


Wednesday: (WW 6:30)
slow cooker NOT spicy chicken pumpkin corn chowder, grilled cheese (corn, pumpkin, potatoes, celery, carrots, onion)


Thursday: (C dance 4:30; big kids basketball 6:30; D class)
eat out or leftovers or snacky supper


Friday:
skillet butternut squash, sausage, and penne pasta (butternut squash, spinach)