Sat. 9/12-Fri. 9/18

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 peach crisp or cobbler (freezer peaches)

In freezer:
brats
hambuger and grizzly burger patties
breakfast sausage (Peabody sausage house)
mahi mahi fish (?? is it still good?)

Everyday French toast, eggs, fruit
grilled turkey and pesto sandwiches/grilled cheese and berry almond salad with creamy berry dressing (sub pecans and different cheese)
pesto chicken tortellini
garlic butter salmon pasta
sausage and chicken kabobs
creamy Tuscan garlic chicken
BBQ chicken breasts (needs to marinate at least 1 hour)
melt in your mouth chicken
beef ramen noodles stir fry

 

 nutella krispie treats
 lemon bars
zucchini banana bread

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Veggies:

Saturday: (C farm AM/PM; J Grill 8:00 am-12:00; D Bowling alley time?; Z musical practice/parent mtg 9:00-3:00)  

Sunday:  ( C Scooters)  A birthday 
walking tacos with cheesy spanish rice

Monday: (Girls riding L; OR Z musical practice?/ C farm PM)
easy beef and noodles

Tuesday: (Cats vet; D Bowling alley 5:30-9:00; ?Z musical practice?) 

Wednesday: (C lesson K/work farm PM; J State Fair band)   

Thursday: (D Bowling alley 5:30-9:00; ?Z musical practice?; C Scooters)  taco sloppy joes (cooked ground beef, cream cheese, rotel, cheddar cheese), tortilla chips, fruit, cucumbers   

Friday: (Z eye dr 4:15; C farm)