Sat. 8/31-Fri. 9/6

 
1.  apple mustard chicken tenders, orzo with roasted summer vegetables
2.
3. 
4. 
5. 
6. --
7.--
For lunches: Hummus bowl with roasted and fresh veggies

Saturday: (C Bodie @ 8:00; C IEA @ 9:30; C 3WC Fun Show time 4:30) 85



Sunday: (TOPEKA) 86
TOPEKA


Monday: (C work PM) 80
LABOR DAY NO SCHOOL
 ham steak,mac and cheese (with broccoli?), fruit etc.


Tuesday: (C Bodie 4:00; J PM Band 6:00) 83
BBQ chicken sandwiches--in freezer, crispy baked zucchini fries OR steak/sweet potato fries 


Wednesday: (J SB practice 3:30-4:30) 83
Everyday French toast, Mediterranean fritatta


Thursday: (Kids chiro 4:00; D Trailblazers 7:00) 84
Creamy white chicken chili with cream cheese (30 min +/- meal OR slow cooker) reduce to 1 can of beans, cinnamon rolls


Friday: (C work PM; J FB game call time 5:00??) 82
J eat with band; YOYO

Sat. 8/24-Fri. 8/30

 
1. 
2. 
3. 
4. 
5. --
6. ---
7.--
For lunches: Hummus bowl with roasted and fresh veggies

Saturday: (IN OKLAHOMA for IEA)
EAT OUT


Sunday: (IN OK; not sure what time back; J/Z with mom and dad)
EAT OUT


Monday: (Girls riding be there 6:00; D history center 7:00) 97
brats and hot dogs, watermelon, chips


Tuesday: (C Bodie 4:00; J PM band 6:00)  91
taco sloppy joes (cooked ground beef, cream cheese, rotel, cheddar cheese), tortilla chips, fruit, veggies


Wednesday:   92
one pot garlic paremesan pasta with rotisserie chicken


Thursday: (C work PM)   89
30 minute stove top lasagna


Friday: (Blue and gold scrimmange BAND report 4:30; C work PM)  
YOYO

Sat. 8/17-Fri. 8/23

 
1. 
2. 
3. 
4. 
5. 
6.
7.--
For lunches: Hummus bowl with roasted and fresh veggies

Saturday: (D work history center 12:00-4:00; C work PM; J baseball 5:00-7:00 Augusta) GET PORK OUT OF FREEZER
Honey Lime Salmon bowl with coconut rice 


Sunday: (C work AM/PM and IEA practice) MAKE CHICKEN FOR TOMORROW
Fabulous grilled pork tenderloin, steamed broccoli and carrots


Monday: (Girls riding ?6:00?)
BBQ chicken sandwiches, crispy baked zucchini fries OR steak/sweet potato fries  COOK AHEAD AND REHEAT!!


Tuesday: (C work PM; C Bodie lesson 4:00; CHS open house 5:30-8:00; J PM band 7:00-9:00) GET STEAK OUT OF FREEZER
YOYO


Wednesday: (
Garlic Steak Bites with snap peas and mushrooms


Thursday: (C work PM)
Everyday French toast, Mediterranean fritatta


Friday: (J and Z to Topeka after school; leave for IEA ASAP)
Eat on road

Sat. 8/10-Fri. 8/16

1. 

2. 
3. 
4. 
5. 
6. 
7.  
creamy tortellini with sausage and sweet potatoes

Saturday: (C work PM) 75
Garlic rosemary pork tenderloin OR honey mustard slow cooker pork roast, sweet potatoes


Sunday: (C work AM/PM; C IEA practice 9:30; J Warhawks get together 5:00 @ Augusta) 79
YOYO


Monday: (A/D inservice; girls riding 8:30; COE meet the teacher night 5:00) 83
biscuits and gravy/chocolate gravy, scrambled eggs, muffins, fruit


Tuesday: (A/D inservice; C IEA practice 7:30 AM; C Bodie 4:00; AHS open house 7:00) 89
chicken strip wraps


Wednesday: (J, Z 1st day school; C work PM) 94
chicken taco quiche


Thursday:(C 1st day school) 96
one pot creamy pesto chicken


Friday:(C work PM) 97
leftovers or ???