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Lunches:
fruit (berries, grapes, bananas, pineapple, melon, apples)
cottage cheese
Lunches:
fruit (berries, grapes, bananas, pineapple, melon, apples)
cottage cheese
yogurt
tortilla rollups (ham, turkey, cream cheese)
baby carrots and dip
PB/CC&J
bagel cheese pizzas (hamburger if available)
granola/nutrigrain bars
Cheese cubes
nuts
Saturday:
ham steak, creamy broccoli cheese casserole
Sunday: (Father's Day/Billye)
lasagna, salad
Monday: (C VB camp 8:00 am; D drivers ed; Scouts ??)
taco spaghetti, fruit, salad
Tuesday: (C VB camp 8:00 am; Z lit camp 9:00; D drivers ed)
pulled pork, baked sweet/white potatoes
Wednesday: (C VB camp 8:00 am; D drivers ed; C BCC VB camp 1:00-4:00)
cheesy chicken with spinach, zucchini, and squash, raw veggies and/or salad
Thursday: (C VB camp 8:00 am; Z lit camp 9:00; C VB camp BCC 1:00-4:00)
sour cream noodle bake, veggies
Friday: (??Go to Topeka for Thunder Over the Heartland??)
leftovers
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