make cauliflower sauce
make apple-pear sauce
pomegranates
Saturday: (C birthday party @ 4:30)
leftovers or sandwiches
Sunday: (D and J Cub Scouts 4:30)
cheesy chicken, broccoli, and rice casserole,applesauce
Monday: (Alicia no school ?; Zoey PTC 5:20)
Pork roast with apples, carrots, and rosemary, crash hot sweet potatoes, spinach pear and pomegranate salad, slow cooker apple pumpkin pudding (needs 2.5 hours to cook)
Tuesday:
chicken alfredo baked ziti, broccoli, fruit
Wednesday: (C dance 4:45; J piano 5:30)
leftovers, sandwiches
Thursday:
homemade pizza, applesauce/fruit, raw veggies if available
Friday:
pancakes or waffles, scrambled eggs, any leftover fruit
Friday, October 14, 2016
Friday, October 7, 2016
Sat. 10/8-Fri. 10/14
zuppa Toscana (potato-sausage-kale soup), grilled cheese sandwiches, bloomin' apples
Black bean taco soup
creamy tuscan garlic chicken
Cooking plan:
make creamy garlic cauliflower sauce; turn big cauliflower into alfredo sauce; cut up the other one
cook chicken (2 whole chickens; 1 for Sunday, 1 for later in week); make broth??
make chili (fridge in zippy bag until ready to cook on Wednesday)
make apple pumpkin pudding (fridge in slow cooker bag until Wednesday afternoon)
make cheesy chicken florentine casserole
chop veggies and chicken for Tuesday and Thursday
Saturday:
absolutely no clue
Sunday:(Cub Scouts 5:00)
chicken gnocchi soup (uses carrots, onion, celery, spinach)--slow cook whole chicken and use that and broth; grilled cheese sandwiches; spinach pear and pomegranate salad (if pears ripe); apple crisp (**allow an hour to bake!!)
Monday:
cheesy chcken Florentine (add yellow squash, make ahead!), Italian bread, applesauce or melon
Tuesday:
creamy orzo with chicken sausage (make with regular kielbasa, sub yellow squash for zucchini, use chopped roma tomatoes for canned tomatoes), applesauce or melon
Wednesday: (C dance 4:45; J piano 5:00)
Chili recipe:
2 lb ground beef
2 cans beans (black, chili, etc.)
2 cans deiced tomatoes
1 8 oz can tomato sauce
2 medium onions, chopped
2 garlic cloves, minced
2 Tbs chili powder
Cookbeef. Place in 5 qt. slow cooker. Add rest of ingredients. Cover and cook on low for 8-10 hours or on high for 4 hours.
cinnamon rolls, applesauce; slow cooker apple pumpkin pudding (make ahead and place in slow cooker bag in zippie bag or bowl in fridge then put in slow cooker when come home before dance/music lessons; needs 2.5 hours to cook)
Thursday: (C piano 6:00)
cheesy chicken, broccoli, and rice casserole, spinach pear and pomegranate salad (if pears ripe) or applesauce
Friday:
leftovers
Saturday:
Pork roast with apples, carrots, and rosemary, crash hot sweet potatoes,
Black bean taco soup
creamy tuscan garlic chicken
Cooking plan:
make creamy garlic cauliflower sauce; turn big cauliflower into alfredo sauce; cut up the other one
cook chicken (2 whole chickens; 1 for Sunday, 1 for later in week); make broth??
make chili (fridge in zippy bag until ready to cook on Wednesday)
make apple pumpkin pudding (fridge in slow cooker bag until Wednesday afternoon)
make cheesy chicken florentine casserole
chop veggies and chicken for Tuesday and Thursday
Saturday:
absolutely no clue
Sunday:(Cub Scouts 5:00)
chicken gnocchi soup (uses carrots, onion, celery, spinach)--slow cook whole chicken and use that and broth; grilled cheese sandwiches; spinach pear and pomegranate salad (if pears ripe); apple crisp (**allow an hour to bake!!)
Monday:
cheesy chcken Florentine (add yellow squash, make ahead!), Italian bread, applesauce or melon
Tuesday:
creamy orzo with chicken sausage (make with regular kielbasa, sub yellow squash for zucchini, use chopped roma tomatoes for canned tomatoes), applesauce or melon
Wednesday: (C dance 4:45; J piano 5:00)
Chili recipe:
2 lb ground beef
2 cans beans (black, chili, etc.)
2 cans deiced tomatoes
1 8 oz can tomato sauce
2 medium onions, chopped
2 garlic cloves, minced
2 Tbs chili powder
Cookbeef. Place in 5 qt. slow cooker. Add rest of ingredients. Cover and cook on low for 8-10 hours or on high for 4 hours.
cinnamon rolls, applesauce; slow cooker apple pumpkin pudding (make ahead and place in slow cooker bag in zippie bag or bowl in fridge then put in slow cooker when come home before dance/music lessons; needs 2.5 hours to cook)
Thursday: (C piano 6:00)
cheesy chicken, broccoli, and rice casserole, spinach pear and pomegranate salad (if pears ripe) or applesauce
Friday:
leftovers
Saturday:
Pork roast with apples, carrots, and rosemary, crash hot sweet potatoes,
Friday, September 30, 2016
Sat. 10/1-Fri. 10/7
Prep Plan:
thaw sloppy joe mix and buns (??)
cook meat for baked spagetti
make meatballs for spaghetti soup
make apple-pear sauce
Saturday: (D pop corn AM, history center PM)
One pan Autumn chicken dinner
Sunday:
waffles, egg scramble, fruit
Monday: (J and D tae kwan do 5:30)
"regular" sloppy joes (add herbs to the ones in the freezer), chips, cottage cheese, fruit/apple-pear sauce
Tuesday: (C tumbling 6:30)
baked spaghetti, fruit, fried apples and pears
Wednesday: (C dance 4:45; J music 5:00)
spaghetti and meatball soup (slow cooker 6-8 hours; make meatballs ahead), sourdough bread, fruit
Thursday: (C music 6:00; D round table 6:00)
eat out/take out/order in
Friday:
leftovers or pancakes and scrambled eggs
thaw sloppy joe mix and buns (??)
cook meat for baked spagetti
make meatballs for spaghetti soup
make apple-pear sauce
Saturday: (D pop corn AM, history center PM)
One pan Autumn chicken dinner
Sunday:
waffles, egg scramble, fruit
Monday: (J and D tae kwan do 5:30)
"regular" sloppy joes (add herbs to the ones in the freezer), chips, cottage cheese, fruit/apple-pear sauce
Tuesday: (C tumbling 6:30)
baked spaghetti, fruit, fried apples and pears
Wednesday: (C dance 4:45; J music 5:00)
spaghetti and meatball soup (slow cooker 6-8 hours; make meatballs ahead), sourdough bread, fruit
Thursday: (C music 6:00; D round table 6:00)
eat out/take out/order in
Friday:
leftovers or pancakes and scrambled eggs
Saturday, September 24, 2016
Sat. 9/24-Fri. 9/30
Saturday:
chicken and noodles (carrot, celery), mashed potatoes (red potatoes), napa cabbage with dressing, green beans
Sunday: (Cub Scouts ___)
hot dogs and brats, chips, cottage cheese, strawberries and bananas
Monday: (J and D tae kwan do 5:30)
One pan Autumn chicken dinner
Tuesday: (C tumbling 6:30)
tacos
Wednesday: (C dance 4:45, J piano 5:00)
pumpkin sloppy joes, veggies
Thursday: (C piano 6:00)
broccoli cheese soup, grilled cheese, apples
Friday:
leftovers or pancakes
Saturday, September 17, 2016
Sat. 9/17-Fri. 9/23
chicken and noodles
chicken enchiladas
Tex mex casserole
Saturday:
sausage and rice casserole, fruit
Sunday: (Cub Scouts at ___)
cheeseburger biscuit bake
Monday: (D and J tae kwan do 5:30)
slow cooker corn chowder, grilled ham and cheese sandwiches, fruit
Tuesday: (C tumbling 6:30)
chicken nuggets and mac and cheese
Wednesday: (C dance 4:45; J piano 5:00)
Black bean taco soup
Thursday: (C piano 6:00)
leftovers or sandwich bar
Friday:
Homecoming game; eat at game
chicken enchiladas
Tex mex casserole
Saturday:
sausage and rice casserole, fruit
Sunday: (Cub Scouts at ___)
cheeseburger biscuit bake
Monday: (D and J tae kwan do 5:30)
slow cooker corn chowder, grilled ham and cheese sandwiches, fruit
Tuesday: (C tumbling 6:30)
chicken nuggets and mac and cheese
Wednesday: (C dance 4:45; J piano 5:00)
Black bean taco soup
Thursday: (C piano 6:00)
leftovers or sandwich bar
Friday:
Homecoming game; eat at game
Friday, September 9, 2016
Sat. 10/10-Fri. 10/16
chicken and noodles
chicken enchiladas
Saturday: (Cub Scouts 10:00; D truck 1:30; Alice in Wonderland 2:00; Ronan b-day 3:00)
stuffed sloppy joes (leftover sloppy joe mix in sourdough topped with cheese); sliced apples and honey peanut butter dip, salad
Sunday: (Rally Day 9:00; Cub Scouts 4:00-6:00)
pesto ravioli with chicken (sub sausage), sourdough bread
Monday: (D and J tae kwan do 5:30)
breakfast scramble burritos (eggs, sausage, cheese, tortillas), apple streusel muffins, fruit
Tuesday: (Alicia's birthday; C tumbling 6:00)
I am sooooo not cooking!
Wednesday: (C dance 4:45; J piano 5:00)
slow cooker corn chowder, grilled ham and cheese sandwiches, fruit
Thursday: (C piano 6:00)
sausage and rice casserole, fruit
Friday: (football game?)
eat at game or sandwich bar
chicken enchiladas
Saturday: (Cub Scouts 10:00; D truck 1:30; Alice in Wonderland 2:00; Ronan b-day 3:00)
stuffed sloppy joes (leftover sloppy joe mix in sourdough topped with cheese); sliced apples and honey peanut butter dip, salad
Sunday: (Rally Day 9:00; Cub Scouts 4:00-6:00)
pesto ravioli with chicken (sub sausage), sourdough bread
Monday: (D and J tae kwan do 5:30)
breakfast scramble burritos (eggs, sausage, cheese, tortillas), apple streusel muffins, fruit
Tuesday: (Alicia's birthday; C tumbling 6:00)
I am sooooo not cooking!
Wednesday: (C dance 4:45; J piano 5:00)
slow cooker corn chowder, grilled ham and cheese sandwiches, fruit
Thursday: (C piano 6:00)
sausage and rice casserole, fruit
Friday: (football game?)
eat at game or sandwich bar
Friday, September 2, 2016
Sat. 9/3-Fri. 9/9
chicken and noodles
Saturday:
pizza (DIY or take out)
Sunday:
Topeka for fall birthdays
Monday: (Labor Day)
grill something--what??
Tuesday: (C tumbling 6:30-7:15)
Sweet Orange Chicken (ToH Slow Cooker book pg. 44)
3 Tbs flour
1 broiler/fryer chicken (3-4 lb), cut upand skin removed
2/3 C orange marmalade
2/3 C BBQ sauce
1/4 C soy sauce
ginger
Serve with rice or noodles
Place flour in large zippy bag. Add chicken and shake to coat. place in 3 qt slow cooker.
In small bowl combine orange marmalade, BBQ sauce, soy suace and ginger; pour over chicken; cover and cook on low for 6-8 hours
Wednesday: (C dance 4:45-5:30; J piano 5:00-5:30)
pesto ravioli with chicken (sub sausage), sourdough bread
Thursday: (C piano 6:00-6:30)
Swedish meatballs, noodles, salad/raw veggies
Friday: (Circle home football game 6:30)
sausage and rice casserole, fruit
Saturday:
pizza (DIY or take out)
Sunday:
Topeka for fall birthdays
Monday: (Labor Day)
grill something--what??
Tuesday: (C tumbling 6:30-7:15)
Sweet Orange Chicken (ToH Slow Cooker book pg. 44)
3 Tbs flour
1 broiler/fryer chicken (3-4 lb), cut upand skin removed
2/3 C orange marmalade
2/3 C BBQ sauce
1/4 C soy sauce
ginger
Serve with rice or noodles
Place flour in large zippy bag. Add chicken and shake to coat. place in 3 qt slow cooker.
In small bowl combine orange marmalade, BBQ sauce, soy suace and ginger; pour over chicken; cover and cook on low for 6-8 hours
Wednesday: (C dance 4:45-5:30; J piano 5:00-5:30)
pesto ravioli with chicken (sub sausage), sourdough bread
Thursday: (C piano 6:00-6:30)
Swedish meatballs, noodles, salad/raw veggies
Friday: (Circle home football game 6:30)
sausage and rice casserole, fruit
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